This Homemade Chicken Taco Seasoning is a quick and flavorful spice blend made from pantry staples. Perfect for seasoning grilled, sautéed, or baked chicken for tacos, bowls, or salads.
Gather all spices and herbs, measuring them carefully to ensure balanced flavors.
Combine all ingredients in a small mixing bowl and stir until evenly blended.
Transfer the seasoning mix to an airtight container or spice jar. Label with the date for freshness.
Use about 1–2 tablespoons of seasoning for 1 pound of chicken, adjusting to taste.
Notes
Adjust for heat by adding more cayenne or red pepper flakes. For a smoky flavor, add ¼ teaspoon chipotle powder. To lower sodium, reduce or omit salt and season chicken separately while cooking.