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A bowl of homemade chicken taco seasoning surrounded by colorful spices and herbs.

Homemade Chicken Taco Seasoning

This Homemade Chicken Taco Seasoning is a quick and flavorful spice blend made from pantry staples. Perfect for seasoning grilled, sautéed, or baked chicken for tacos, bowls, or salads.
Prep Time 5 minutes
Total Time 5 minutes
Course Condiment, Seasoning
Cuisine American, Mexican
Servings 3 tablespoons
Calories 15 kcal

Equipment

  • Measuring Spoons
  • Small Mixing Bowl
  • Airtight Container or Spice Jar
  • Spoon or Whisk

Ingredients
  

  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp smoked or regular paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 0.5 tsp dried oregano
  • 0.25 tsp cayenne pepper adjust to taste
  • 1 tsp salt
  • 0.5 tsp black pepper

Instructions
 

  • Gather all spices and herbs, measuring them carefully to ensure balanced flavors.
  • Combine all ingredients in a small mixing bowl and stir until evenly blended.
  • Transfer the seasoning mix to an airtight container or spice jar. Label with the date for freshness.
  • Use about 1–2 tablespoons of seasoning for 1 pound of chicken, adjusting to taste.

Notes

Adjust for heat by adding more cayenne or red pepper flakes. For a smoky flavor, add ¼ teaspoon chipotle powder. To lower sodium, reduce or omit salt and season chicken separately while cooking.
Keyword Chicken, Spice Blend, Taco Seasoning